Yeah, don’t you feel sorry for me? I’m just suffering here in China with nothing decent to eat. (That’s sarcasm.)
Scenes from a simple meal at the home of friends. They are from a coastal city, so seafood features prominently.
A pickled turnip dish. Yummy!
Cilantro, jellyfish, and mushrooms are the main ingredients in this very tasty salad.
Amazingly, I didn’t even like seafood until I moved to China. That’s when I started to eat fresh seafood, cooked well. Then I discovered how wonderful it is.
Do you like fish and seafood? Would you try the jellyfish salad or just stick with the crispy fried fish?